Teneriffe Winter festival

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Breakfast: Fruit Platter with Natural Yoghurt

 

 

Some mornings, even in the heart of winter, a fruit platter with yoghurt can be the best breakfast in the world.  I am so excited that it is finally strawberry season and they are now beautifully sweet, without breaking the bank!

Though it may take a little longer, there is something just so fabulous about eating a wonderfully presented breakfast from a tray.  It makes me feel like I am on holiday or being waited on, despite making it for myself.

Natural yoghurt topped with frozen raspberries, toasted almonds and a touch of honey adds a little extra to fill you up after all that fruit.  Yum!

Photos from: my camera

Crossing things off ‘the list’: numbers 2, 13 & 24

If you haven’t noticed, there is a list in my right sidebar of 28 things that I want to do before my next birthday (I am still in disbelief that I will be turning 27).

 

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Good Morning Sunshine

The little things in life that make you smile are some of the most important.

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Finders Keepers Markets

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Holiday Hang Outs

Hanging out in West End with my camera and my lover

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Holiday freedom

Upon finishing exams last Thursday, all I wanted to do was to slip into bed and sleep for the entire holidays.  Although I am often an early riser, 7:15am exams (especially those that require ‘clinical dress’) are far too early.

 

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Birthday Lover

Have spent the day celebrating my lover’s birthday…

Happy birthday to my special man.

Breakfast: Crumpet with Honey

Another breakfast photo from one of my lazy study days. On a cool morning there is something so fabulous about a fresh toasted crumpet, smothered with butter and honey, washed down with a delicious coffee.

How lucky am I getting one of the best coffees on the Coast made for me every single morning?!

Photo from: my camera
Coffee by: my boyfriend, photography guru and barista extraordinaire Kris

Chocolate Puddle Cookies

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